Online Registration

LIR Was It Something I Ate?

Dates: October 27, 2021

Meets: W from 11:00 AM to 12 N

Location: RCCE 240 OR VIA ZOOM (HYBRID)

Cost: $0.00

Please note: this course requires membership in Learning in Retirement Fall 2021 Membership or LIR Yearly Membership: 2021-2022

One in six. That’s the number of Americans that get sick each year with “food poisoning” from eating contaminated food. Learn the basics of food safety: who is most at risk for foodborne illness; the major causes of food contamination; how to keep food safe in the flow of food from purchase to the plate. We’ll take a look at food safety inspections and how to check the food scores for restaurants in Valdosta and the surrounding area.
Fee: $0.00
Hours:1.00
CEUs:0.10

RCCE 240 OR VIA ZOOM (HYBRID)

Sue Bailey

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