LIR Salt, Sugar, Fat
| Dates: | September 25 - November 13, 2023 |
|---|---|
| Meets: | M from 10:00 AM to 11:00 AM |
| Cost: | $0.00 |
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Please note: this course requires membership in LIR Yearly Membership: 2023-2024 or Learning in Retirement Fall 2023 Membership
Learn the history of processed foods like cereals, cake mixes, and soups, and what a well-educated consumer needs to know about the salt, sugar, and fat found in common processed foods.
| Fee: | $0.00 |
|---|---|
| Hours: | 8.00 |
| CEUs: | 0.80 |
Dennis Bogyo
| Date | Day | Time | Location |
|---|---|---|---|
| 09/25/2023 | Monday | 10 AM to 11 AM | University Center - Theater |
| 10/02/2023 | Monday | 10 AM to 11 AM | University Center - Theater |
| 10/09/2023 | Monday | 10 AM to 11 AM | University Center - Theater |
| 10/16/2023 | Monday | 10 AM to 11 AM | University Center - Theater |
| 10/23/2023 | Monday | 10 AM to 11 AM | University Center - Theater |
| 10/30/2023 | Monday | 10 AM to 11 AM | University Center - Theater |
| 11/06/2023 | Monday | 10 AM to 11 AM | University Center - Theater |
| 11/13/2023 | Monday | 10 AM to 11 AM | University Center - Theater |