LIR Summer Food Safety
| Dates: | June 4, 2026 |
|---|---|
| Meets: | Th from 11:00 AM to 12 N |
| Location: | University Center - Rose Room or VIA ZOOM Hybrid |
| Cost: | $0.00 |
There are still openings remaining at this time.
Please note: this course requires membership in courses that are currently unavailable
Foodborne illnesses tend to increase during the summer months. Learn the basics of food safety to prevent foodborne illness and how to look up food scores and read food safety inspection reports for restaurants in our area. Hybrid class: choice of Teams or in-person. Instructor: Sue Bailey
| Fee: | $0.00 |
|---|---|
| Hours: | 1.00 |
| CEUs: | 0.10 |
University Center - Rose Room or VIA ZOOM Hybrid
1215 N Patterson StEntrance 1
Valdosta GA 31698