Science in Kitchen (Grades K-5)
Dates: | June 3-7, 2024 |
---|---|
Meets: | M, Tu, W, Th and F from 9:00 AM to 12 N |
Location: | STEAM Center |
Cost: | $115.00 |
There are still openings remaining at this time.
Welcome to 'Science in the Kitchen' Camp! Join us for a week of delicious discovery as we explore the fascinating science behind baking and cooking. From mixing ingredients to understanding chemical reactions, campers in grades three through five will embark on a culinary adventure like no other. Through hands-on experiments, interactive demonstrations, and of course, plenty of tasting, budding chefs will unlock the secrets of the kitchen while learning valuable STEAM concepts. Whether it's the physics of baking bread or the chemistry of making ice cream, every day promises new insights and mouthwatering creations.
Fee: | $115.00 |
---|---|
Hours: | 15.00 |
CEUs: | 1.50 |
Fee Breakdown
Category | Description | Amount |
---|---|---|
Course Fee (Basic) | Registration Fee | $ 115.00 |
Course Fee (Alternate) | VSU Fac/Staff/Student | $ 110.00 |
Course Fee (Alternate) | VSU Alumni | $ 110.00 |
Course Fee (Alternate) | Military Disc | $ 110.00 |
STEAM Center
1302 N Patterson St, ValdostaKendal Folsom
Date | Day | Time | Location |
---|---|---|---|
06/03/2024 | Monday | 9 AM to 12 N | STEAM Center |
06/04/2024 | Tuesday | 9 AM to 12 N | STEAM Center |
06/05/2024 | Wednesday | 9 AM to 12 N | STEAM Center |
06/06/2024 | Thursday | 9 AM to 12 N | STEAM Center |
06/07/2024 | Friday | 9 AM to 12 N | STEAM Center |